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Case Study

How automated dairy footbath systems improve hoof care consistency

August 25, 2026

Automated dairy footbath systems enhance hoof care consistency by providing reliable, repeatable, and largely hands-free treatment in challenging farm environments. These systems address the difficulty of fitting routine hoof care into busy farm schedules while ensuring animal welfare and productivity.

How automated dairy footbath systems improve hoof care consistency

Hoof health is one of the toughest challenges in dairy farming. Lameness affects animal welfare, productivity and herd management, yet routine hoof care competes for time on farms where labor is already stretched. The result is a consistency problem: farmers know proactive treatment matters but fitting it into every busy day is hard.

Automation solves that problem by making hoof care repeatable and largely hands-free. For the equipment manufacturers who build these systems, though, it raises a different question: how do you engineer reliable, repeatable movement in one of the wettest, most chemically aggressive environments on the farm?

This article explains how we answered that question with Hoofcount, and what it means for anyone designing automated agricultural equipment.

What role does pneumatic actuation play in an automated dairy footbath system?

Pneumatic actuation provides the repeatable movement that automates the drainage and cleaning stages of the footbath process. In the Hoofcount system, a double-acting pneumatic cylinder raises and lowers the drain door that retains or releases treatment solution between cycles - a simple, robust mechanism suited to wet, chemically exposed conditions.

Making hoof care part of the daily routine

Lancashire-based Hoofcount developed its automated footbath to take the manual effort out of hoof care. The system runs on cow counting, timed or manual control, so farmers can match it to how they manage their herd. Programmable dosing sets treatment concentrations and schedules in advance, and dual chemical pumps let different products run on different days. Between cycles, a moving spray bar cleans the bath automatically.

For farmers, the objective is straightforward: less disruption, less manual handling, and a hoof care program that happens every day, exactly as planned.

Designing for a demanding environment

While the operational benefits of automation are clear, the engineering challenge is less obvious.

A footbath combines almost everything equipment designers try to avoid - standing water, frequent wash cycles and continuous exposure to treatment chemicals. Add heavy daily use, and every component choice matters - and whatever you specify must stay simple enough to maintain on a working dairy farm, not in a workshop.

That puts real importance on the actuator specification. Beyond force and stroke length, the drain door application demands corrosion-resistant materials, sealing that stands up to chemical exposure and washdown, and a mounting arrangement a farmer can access without dismantling the bath. The cylinder also has to deliver consistent force in both directions, because the door must seal reliably when closed and release cleanly when the cycle ends - which is why a double-acting design was the right fit.

Working with Hoofcount, we specified an IMI Norgren double-acting pneumatic cylinder for this application. Together with separate fill and flush valves, it lets the bath empty, clean and refill automatically in around three minutes.

Hoofcount blog 2

Why pneumatic actuation was selected

Specifying components for agricultural environments requires careful consideration of reliability, maintenance requirements and long-term durability.

In this application, pneumatic actuation offered several practical advantages. Compressed air systems are well suited to harsh operating environments and can provide the force required for repetitive movements without introducing unnecessary mechanical complexity. The approach also helped keep the overall system design simple, supporting ease of maintenance and day-to-day operation.

For farmers, that translates into fewer maintenance concerns and greater confidence that the equipment will continue to operate reliably as part of the daily routine.

Improving durability through continuous development

One of the most significant design developments has been the move from aluminum pneumatic cylinders to stainless steel components.

The experience gained in operating environments involving water, chemicals and frequent wash cycles highlighted opportunities to further improve durability and service life. The transition to stainless steel cylinders was made specifically to address those conditions.

These systems operate in harsh conditions, so reliability is critical," said Jonathan Evans, Key Account Manager at IMI. "The original aluminum cylinders typically lasted around 18 months in these operating conditions, so by moving to stainless steel cylinders, we've been able to improve durability significantly, helping farmers reduce maintenance requirements, minimize downtime and get a longer service life from the equipment.

by moving to stainless steel cylinders, we've been able to improve durability significantly, helping farmers reduce maintenance requirements, minimize downtime and get a longer service life from the equipment.

For equipment operating in wet and chemically exposed environments, material selection can have a significant impact on maintenance schedules, replacement intervals and overall system reliability.

Actuator specification considerations for dairy farm automation

For OEMs developing automated dairy equipment, actuator selection involves more than force and stroke length. Components may be exposed to water, treatment chemicals, cleaning routines and frequent operating cycles. Material selection, maintenance access and overall mechanism simplicity can all influence long-term reliability and service life. The experience gained with the Hoofcount system demonstrates how understanding these environmental factors early in the design process can help improve operational performance and reduce maintenance requirements.

Engineering around the application

Our collaboration with Hoofcount now spans more than a decade, supporting the evolution of the footbath system from early concept to equipment used every day on dairy farms across the UK and overseas.

The most important lesson is that reliable automation starts with understanding the application, not simply selecting components.

Successful automation in agricultural environments depends on understanding the day-to-day realities of the application as much as the technical requirements of the equipment. Reliability, durability and ease of maintenance are often just as important as performance specifications.

As Anthony Marsh, Dairy Engineer and Founder of Hoofcount Ltd, explained:

Collaboration with IMI has been fundamental to developing a robust, automated footbath solution. By specifying the right components for the environment, we have been able to build a system that is genuinely simple to operate, highly reliable and easy to maintain. That matters enormously to dairy farmers, who need equipment they can depend on every day.

Supporting more consistent hoof care

Automation will not eliminate the need for good herd management, but it helps make hoof care consistent and easier to administer across a wide range of dairy operations.

By combining automated cleaning, dosing and drainage with components selected specifically for harsh operating conditions, systems such as the Hoofcount footbath demonstrate how practical engineering decisions can help farmers reduce routine workload while supporting herd health objectives.

For equipment designers and OEMs working in agricultural applications, the project also highlights a broader principle: the most effective automation solutions are often those built around the realities of the environment, the process and the customer using them.

To learn more about how we support equipment manufacturers operating in demanding washdown and process environments, visit our Food & Beverage industry page.

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